Footy Fare – Lamb and Harissa Sausage Rolls
Currently we are in the thick of football season of pretty much every code. The rugby league is about to celebrate the annual State of Origin tournament, Aussie rules is going strong, Rugby Union is having the Super 14 finals and the test matches is about to begin and last but not least the Socceroos...
International Incident Party – Butterscotch Apple Dumplings
This is a quick post as I don’t have much time during the week to write a story. When I heard of the dumpling challenge my mind started racing. As I ordinarily cook very European foods or on the BBQ I would be out of my comfort zone. I love dumplings. Going to Yum Cha...
A Different Take on a Classic – Deconstructed Beef Wellington
During the tryouts for the top 24 in MasterChef Australia Gary Mehigan presented his version of Beef Wellington. Many of the contestants struggled with this classic dish that has been served for centuries. With a name like Wellington it must be a very English dish. However the original was almost a complete copy of the...
